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Job Description: 

Assist staff in serving meals, setting up food stations

Checking in customers

Clearing / cleaning pots, pans , dishes, etc.

Washing floors, etc.

Special Skills: 
Ability to lift 30 lbs and stand for extended periods
Department Information
Contact Name: 
Andrew Costanzo
Department: 
Dining Services
Phone Number: 
401.254.3429
Starting Date: 
August 23rd, 2013